The perfect iced coffee on the go
Recipe with the portable coffee machineStore
Ingredients
double espresso (prepared with the portable coffee machine)
150 ml cold milk or a plant-based alternative
4–5 ice cubes
1 tsp vanilla extract or honey (optional)
Preparation
Prepare the espresso with the portable coffee machine.
Pour the hot coffee into a glass filled with ice cubes.
Add the milk and sweeten to taste.
